“We’re trying to build the Amazon of BBQ in San Diego.” The ways of doing business are constantly changing. Restaurants are constantly changing. To get where we need to go, the internet is the vehicle of choice while people like Read more…
Episode 120: How multi-unit restaurants can market to their local community with Susie Liberatore The Brand Clarity Podcast explores branding: logo, website, social media, SEO, content, and so much more. We have live examples of what it means to have Read more…
About CALI BBQ Since opening Cali BBQ in 2008, Shawn and Rositsa Walchef have incorporated the Bulgarian traditions of hospitality into every facet of their expanding business empire, from evolving their restaurant for 2020 and beyond with easy online ordering Read more…
How to find the right lawyer for your restaurant group One of my first mentors said that before you start any business, “you need two things, a good CPA and a great attorney.” James Seitz Sr. The law and business Read more…
The biggest challenge today, amongst other unprecedented hurdles, is staffing. Not only hiring but getting them to stay. First impressions matter. They can make an employee feel valued, feel special and mostly, just feel comfortable. By now, you probably know Read more…
Founder’s Disease: You started this amazing concept You busted your Butt to get it off the ground Build-out Hiring Training Recipes Marketing/Promotions EVERYTHING! After a while you stalled out… You have reached your limit Josh Kopel and David Dressler call Read more…
If you want to find out more about Josh Kopel and some of the interesting things he is working on, follow him on social media and listen to his amazing podcast: The Gram LinkedIn TikTok Facebook Restaurant Marketing School Full Read more…
What is a SWOT Analysis – INTERNAL – Strengths, Weaknesses |EXTERNAL – Opportunities, Threats Why conduct a SWOT? So YOU understand where you stand So your Management understands where you stand So your Employees of ALL levels understand where you Read more…
Most Restaurateurs would choose Discounting something over giving it away for free. But I will tell you that you may be thinking about this all wrong! Discounting Issues: Creates a competitive environment where the consumer is looking for the deal… Read more…
