Who has done it well – Pizza – Why – Food type. Consumer acceptance Off-Premise Market Source: Technomic 2018 Next-Level Off-Premise 47% Drive-Thru 35% Takeout 18% Delivery Players and Market share: (January 2020) Grubhub 30% Uber Eats 20% DoorDash 37% Postmates 10% Industry trends – Foodservice habits are shifting Order Read more…
How’s your G.A.M.E.? #Gratitude – This is the most important quality you can have. Being grateful for what you have, big or small, will set you up to achieve amazing results in life. #Attitude – BE POSITIVE. Focus and get rid of negativity. Release negative people from your life and Read more…
SUMMARY OF KEY RESTAURANT LEASE TERMS Business plan How many pizzas are you capable of making in a day? How many pizzas do you need to sell to break even? What is your construction and buildout budget? What is your operating budget and estimated operating costs (including CAM, taxes, insurance, Read more…
We love locally owned independent restaurants. These businesses build strong communities by linking neighbors in a web of economic and social relationships. The more the independent restaurants are thriving, the healthier the community will be! We want to help restaurant owners and operators hone their competitive edge through effective marketing Read more…
